Irritable bowel syndrome (IBS) is a common functional bowel disorder that affects the large intestine. Symptoms of IBS can include abdominal pain, bloating, gas, diarrhea, and constipation. The low-FODMAP diet is a dietary approach that has been shown to help manage IBS symptoms.
FODMAPs are a group of short-chain carbohydrates that are poorly absorbed in the small intestine. The low-FODMAP diet restricts foods that are high in FODMAPs. This diet can help to reduce IBS symptoms by reducing the amount of gas and bloating produced in the gut.
Some common foods that are high in FODMAPs include:
Some common foods that are low in FODMAPs include:
The low-FODMAP diet is a three-phase diet.
There are many low-FODMAP recipes available online and in cookbooks. These recipes can help to make following the low-FODMAP diet easier and more enjoyable. Some examples of low-FODMAP recipes include:
The low-FODMAP diet is a dietary approach that can help to manage IBS symptoms. The diet involves restricting foods that are high in FODMAPs, which are a group of short-chain carbohydrates that are poorly absorbed in the small intestine. Research has shown that the low-FODMAP diet can help to improve IBS symptoms, such as abdominal pain, bloating, gas, diarrhea, and constipation. There are many low-FODMAP recipes available online and in cookbooks that can help to make following the diet easier and more enjoyable.
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